Project Tarjim Completes Translation and Restructuring of “Estimation of Food Waste in Jordan” Study in Collaboration with WFP and DOS Project Tarjim is pleased to announce the successful completion of a major translation and restructuring assignment carried out in partnership with the World Food Programme (WFP) and the Department of Statistics (DOS). The project involved the full translation, linguistic refinement, and technical restructuring of the national study “Estimation of Food Waste in Jordan,” a key reference document supporting Jordan’s food security and sustainability efforts. As part of this collaboration, Project Tarjim translated the study into high-quality professional English while ensuring strict adherence to statistical standards and sector-specific terminology. The work also included a comprehensive restructuring of the document to improve clarity, enhance methodological presentation, and ensure that the findings are communicated in a precise and accessible manner. The team rebuilt the study using a statistical, evidence-based style, adding visual and structural enhancements, refining narrative flow, and strengthening the overall readability of the research. This effort contributes to making the report more impactful for policymakers, researchers, development partners, and all stakeholders working on food systems and waste reduction in Jordan. This achievement reinforces Project Tarjim commitment to providing world-class translation, localization, and document-development services for national and international partners seeking accuracy, clarity, and excellence in technical publications.